Windjammer Butchers Program

For 40 years we’ve been hand cutting our steaks and aging our premium beef in house – we are very proud of our butchers program and excited to be able to provide our offerings for you to take home and enjoy on your own grill.

We are taking orders Tuesday-Saturday 11:00am - 9:00pm

Please allow two hours for us to process your order

To place your order call 802-862-6585

prices are subject to change based on market conditions

This Week’s Butcher Offerings:

Rubs & Sauces:

Grab and Go:

Beer:

White Wine:

Red Wine:

Also, check out our wine list

Windjammer Butchers Program

Please allow two hours for us to process your order

This Week’s Butcher Offerings:

Ribeye - $25

NY Strip (Certified Angus Beef) - $20

Fresh Ground Burgers - $5

Braised St. Louis Style Pork Ribs - $16

Boneless Chicken Teriyaki Breast - $4

Teriyaki Steak Tips - $10

Rubs & Sauces:

Windjammer Steak Seasoning - $4

House Dry Rub - $4

WJ Maple Chipotle BBQ Sauce - $4

Grab and Go:

Homemade Dill Ranch Dressing - 16oz - $6 | 32oz - $11

Beer:

Queen City Porter - 6-Pack / $18

Citizen Cider Unified Press - 4-Pack / $21

White Wine:

Underwood Rose - $32

Montefresco Pinot Grigio - $32

Kendall Jackson Chardonnay - $32

Red Wine:

Alder Ridge Six Prong Cabernet - $40

Sharecropper Syrah - $30

Abbots Table Red Blend - $38