Caesar Salad - $12
Chopped Romaine lettuce tossed with house made Caesar dressing and Parmesan cheese with garlic croutons
Add Teriyaki Chicken Breast $6 | Griiled Salmon $8 | 8oz Sirloin $12
House Salad - $10
Mixed spring greens with cucumber, tomato and carrots served with a side of Dijon Balsamic, Dill Ranch Dressing, Classic Italian, Blue Cheese or Russian
Add Teriyaki Chicken Breast $6 | Grilled Salmon $8 | 8oz Sirloin $12
Harvest Salad - $12
Mixed spring greens with sliced cucumber, carrots, cherry tomatoes, goat cheese, apples, golden raisins, candied pecans and maple-cider vinaigrette
Add Teriyaki Chicken Breast $6 | Grilled Salmon $8 | 8oz Sirloin $12
Asian Salad - $12
Mixed spring greens with sliced cucumber, carrots, cherry tomatoes, scallions, lo mein noodles and sesame-ginger vinaigrette topped with crunchy sesame sticks and wasabi peas
Add Teriyaki Chicken Breast $6 | Grilled Salmon $8 | 8oz Sirloin $12
New England Clam Chowder - $5 | $7
Bowl of Chili with cheese - $7
French Onion Soup - $7
Jammer Skins - $10
Potato skins with melted cheese, bacon and scallions
Buffalo Chicken Dip - $12
Pulled buffalo chicken with house ranch and three cheese blend, topped with bleu cheese crumbles and chives, served with house made tortilla chips
Fried Calamari - $14
Tossed with banana peppers, Parmesan cheese and scallions. Served with marinara and balsamic reduction
Jumbo Lump Crab Cake - $12
With citrus-cracked pepper sauce
Scallops Wrapped in Bacon - $14
5 Jumbo Sea Scallops Wrapped in Bacon
Lobstercargot - $15
Lobster meat baked in butter and topped with melted Manchego cheese. Served with crostini
Chicken Wings - 10 piece - $13 | 20 piece - $23
Buffalo, Maple Chipotle BBQ, Teriyaki, Cajun, Carolina Reaper (Spicier buffalo wing) or Sweet & Smoky Dry Rub
Upper Deck Nachos - $12
add Chicken or Chili: $5
add Guacamole: $2
Topped with black bean purée, pico de gallo, jalapenos, scallions and three cheese blend, served with sour cream
Chicken Tenders and Fries - $12
Served with BBQ sauce and honey mustard
